Fridge

Since my pizza wasn´t that much of a hit yesterday there was quite a lot left over. As I was eating leftovers this afternoon I discovered that Aurora was happy to help me with the rims. She is teething and she loves things she can chew on for a bit so this pizza dough recipe makes nice cracker sticks for babies.

Chewing sticks:

250 gr. wholewheat flour

1 tsp. sugar

1 tbsp. olive oil

110 ml. warm water

1/2 pk. (around 4 gr.)  yeast

1. place the flour in a bowl and pour the oil on it 

2. dissolve the yeast and the sugar in the warm water

3. add the yeast water to the bowl and knead until you have a ball of dough

4. cover bowl with a dishtowel and let it sit in a warm place for at least 30 minutes

5. form sticks or roll out and cut out shapes like animals or stars

6. bake at 180 °C for about 15 minutes or longer depending on how hard you want the crackers to be 

As the kids get older it makes sense to introduce some flavors to keep the interest up by adding some cinnamon, rosemary, crushed fennel seeds or other spices.